Change comes with less than half a week’s notice, new requirements will take five more years to meet . Though the ne…

Century-old lacquerware company, supplier to the royal family, turns its makie skills to a beloved Fire-type . As a …

The Yokohama-based donut specialty chain incorporates a unique ingredient into its dough that results in a divine text…

After a longer-than-expected renovation, this Ryogoku museum is finally ready to tell the human stories of Edo and Tok…

A stroke of genius? Spring appears to be springing in Japan, and that means two things. First is the return of insec…

There’s a beautiful reason why Mr. Matsuda didn’t name his restaurant after himself . As Japan’s biggest restaurant …

As Donbei celebrates its 50th anniversary, two of its original noodle recipes return . Nissin might be most famous …